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Sizzling Shrimp

Sizzling Shrimp
SEAFOOD RECIPE: Sizzlin' Shrimp

1 ½-lbs large shrimp, shelled and de-veined
2-cloves garlic, minced
1-tsp dried hot pepper flakes
Olive oil

Arrange shrimp in 11x7 inch baking dish
Sprinkle the minced garlic and pepper flakes on top
Pour enough olive oil over top to come up halfway on shrimp
Bake in a 450°F oven for 8-10 minutes or until shrimp is pink and oil sizzling

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