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Vegan Chipotle Mayo

Spicy and Creamy, this Vegan Chipotle Mayo tastes just like the real deal but is made with only 5 healthy ingredients! Perfect on sandwiches and with fries.

1 cup Raw Cashews, Soaked*
1 Chipotle Pepper in Adobo* (from a can)
1 clove of Fresh Garlic
Juice of 1 Lime
¼ cup + 3 tbsp Filtered Water, plus more if necessary
¼ tsp Cumin
½ tsp Salt

1. Add the soaked Cashews and all of the remaining ingredients to a high-speed blender with a narrow base.
2. Blend for 45-60 seconds, until smooth and creamy. Add more water (if necessary) in 1 tbsp increments.
Full instructions recipe visit: https://frommybowl.com
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