These are crispy, delicious, and chock full of nutrition. And baking these quesadillas allows you to make many at once, so you can feed your hungry family quickly and easily!
Ingredients Vegetarian ∙ Serves 4 Produce 8 oz Mushrooms 3 cups Spinach Oils & Vinegars 1 Olive oil Bread & Baked Goods 4 Tortillas ((8 inch)) Dairy 1 cup Cheddar 1 cup Mozzarella
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